Roast Vegetable Bianca Pizza
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Roast Vegetable Bianca Pizza

Roast Vegetable Bianca Pizza

with Cheddar & Rocket

Pizza bianca or "white pizza" in Italian, refers to pizza with no tomato sauce. Sometimes topped with a combination of cheeses and a few simple ingredients, we think it's one of the best pizzas you'll ever try. You'll never even miss the tomato sauce!

Tags:
Kid Friendly
Veggie
Easy Prep
Allergens:
Milk
Gluten

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time25 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1

courgette

1

leek

1

onion

½ tin

tinned cherry tomatoes

½ packet

cream

(Contains Milk; )

2

pizza bases

(Contains Gluten; May be present Peanut, Tree Nuts, Sesame, Milk, Soy. )

1 bag

salad leaves

2 clove

garlic

1 packet

Shredded Cheddar Cheese

(Contains Milk; )

1 sachet

Herb & Mushroom Seasoning

Not included in your delivery

olive oil

15 g

butter

(Contains Milk; )

1 drizzle

white wine vinegar

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Nutrition Values

Energy (kJ)3563 kJ
Fat50.6 g
of which saturates30.6 g
Carbohydrate67.7 g
of which sugars14.1 g
Protein27.4 g
Sodium1249 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Baking Tray
Baking Paper
Large Non-Stick Pan

Cooking Steps

1
1

• Preheat oven to 220°C/200°C fan-forced. Thinly slice courgette, leek and red onion into rounds. • Place veggies and a drizzle of olive oil on a lined oven tray. Season with herb & mushroom seasoning, salt and pepper, then toss to combine. Spread out evenly, then roast until just tender, 10-15 minutes. • Meanwhile, drain tinned cherry tomatoes. Finely chop garlic.

2
2

• In a large frying pan, heat a drizzle of olive oil and the butter over a medium heat. Cook garlic until fragrant, 1 minute. Add longlife cream (see ingredients) and a handful of shredded Cheddar cheese and cook until thickened, 1-2 minutes. Season to taste, remove from heat and set aside. • Lay pizza bases on a flat surface, rough side down. Spread creamy sauce across pizza bases using the back of a spoon. Top evenly with roasted veggies and cherry tomatoes. Sprinkle remaining shredded Cheddar cheese over pizzas. • Bake pizzas directly on wire oven racks until cheese is melted and golden, 10-12 minutes.

TIP: Placing the pizzas directly onto the wire racks helps the base to crisp up.

TIP: Place an oven tray underneath the wire rack to catch any drips!

3
3

• Meanwhile, combine a drizzle of white wine vinegar and olive oil in a medium bowl. Season, then add rocket leaves and toss to coat.

4
4

• Season roast vegetable bianca pizzas with pepper. • Evenly slice pizzas, then divide between plates. • Top pizza with dressed rocket to serve.