Pizza bianca or "white pizza" in Italian, refers to pizza with no tomato sauce. Sometimes topped with a combination of cheeses and a few simple ingredients, we think it's one of the best pizzas you'll ever try. You'll never even miss the tomato sauce!
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
1
courgette
1
leek
1
onion
½ tin
tinned cherry tomatoes
½ packet
cream
(Contains Milk; )
2
pizza bases
(Contains Gluten; May be present Peanut, Tree Nuts, Sesame, Milk, Soy. )
1 bag
salad leaves
2 clove
garlic
1 packet
Shredded Cheddar Cheese
(Contains Milk; )
1 sachet
Herb & Mushroom Seasoning
olive oil
15 g
butter
(Contains Milk; )
1 drizzle
white wine vinegar
• Preheat oven to 220°C/200°C fan-forced. Thinly slice courgette, leek and red onion into rounds. • Place veggies and a drizzle of olive oil on a lined oven tray. Season with herb & mushroom seasoning, salt and pepper, then toss to combine. Spread out evenly, then roast until just tender, 10-15 minutes. • Meanwhile, drain tinned cherry tomatoes. Finely chop garlic.
• In a large frying pan, heat a drizzle of olive oil and the butter over a medium heat. Cook garlic until fragrant, 1 minute. Add longlife cream (see ingredients) and a handful of shredded Cheddar cheese and cook until thickened, 1-2 minutes. Season to taste, remove from heat and set aside. • Lay pizza bases on a flat surface, rough side down. Spread creamy sauce across pizza bases using the back of a spoon. Top evenly with roasted veggies and cherry tomatoes. Sprinkle remaining shredded Cheddar cheese over pizzas. • Bake pizzas directly on wire oven racks until cheese is melted and golden, 10-12 minutes.
TIP: Placing the pizzas directly onto the wire racks helps the base to crisp up.
TIP: Place an oven tray underneath the wire rack to catch any drips!
• Meanwhile, combine a drizzle of white wine vinegar and olive oil in a medium bowl. Season, then add rocket leaves and toss to coat.
• Season roast vegetable bianca pizzas with pepper. • Evenly slice pizzas, then divide between plates. • Top pizza with dressed rocket to serve.