Meat Recipes
Make no mis-'steak', our meat recipes are full of flavour and, when paired with complimentary side dishes, these recipes offer an exciting way to up your protein intake and cook up a storm.
Find Meat Recipes from HelloFresh
Check out more recipes with tasty ingredients
All Meat Recipes
From smokey barbeque favourites like steak and pork to gourmet marinated chicken and lamb dishes, we have the perfect selection of fresh meat recipes for your next meal.Further All Meat Recipes
Red Meat Recipes
You don't have to be a culinary expert to craft delicious dishes designed around succulent pieces of red meat - not when you're cooking with a HelloFresh recipe.Further Red Meat Recipes
Poultry Recipes
From gourmet marinated duck recipes to flavoursome barbeque chicken dishes, you can find a versatile selection of tasty poultry recipes at HelloFresh.Further Poultry Recipes
Mince Meat Recipes
Budget-friendly and a great meat choice for a range of cuisines, mince offers adaptability ideal for all the family. Keep everyone happy with casseroles, tacos, meatballs and more and explore our mince recipes.Further Mince Meat Recipes
Easy Meat Recipes
Cooking your favourite meat recipe doesn’t have to be a chore. Try one of these simple yet delicious, easy meat recipes for your next family meal.Further Easy Meat Recipes
Cooking With Meat: Getting The Most From Your Protein
Cooking With Meat: Getting The Most From Your Protein
The Meaty Questions Answered
How do you tenderise meat?
Tenderising meat helps keep it succulent and more enjoyable to eat. There are a few easy ways you can do this. Firstly, you can marinate your meat in a sauce overnight. This will keep the meat both tender and flavourful. Secondly, using a meat mallet to flatten out the tougher pieces of meat can help to further break down its fibres. Finally, slow cooking your meat is an effortless way to keep it soft and tender.
What is veal meat?
Veal is a more gourmet-style meat and is typically the meat that comes from younger calves, lighter in colour and super versatile to cook with.
What are red meats?
Red meats, you guessed it, are the ones with a more pinky, reddish flesh colour. These are typically beef, pork, lamb and venison.
Which meats are lean?
Lean meats are those that have less fat. Typically, these are the white meats like chicken or turkey, but tenderloins of red meats such as beef and pork are leaner cuts, too.
How do you smoke meat?
To smoke meat, you need to slow cook it over indirect heat, such as over a wood fire or a BBQ. These are the easiest ways to smoke meat at home.
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