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Prosciutto & Cheddar Cheese Croissant
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Prosciutto & Cheddar Cheese Croissant

Prosciutto & Cheddar Cheese Croissant

Serves 2

Get up to $175 off

A festive brunch calls for something easy and delicious. Enter, these super speedy and extra tasty prosciutto and cheese croissants! They'll all be gobbled up in no time.

Allergens:
Milk

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time10 minutes
Cooking Time5 minutes
DifficultyEasy

Ingredients

/ Serving 2 people

1 packet

Croissants

1 packet

Dijon mustard

1 packet

prosciutto

Not included in your delivery

1 packet

Totara Tasty Cheddar

(Contains Milk; )

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Nutrition Values

Energy (kJ)3108 kJ
Calories743 kcal
Fat54.3 g
of which saturates27.7 g
Carbohydrate35.5 g
of which sugars6 g
Dietary Fibre1.9 g
Protein30.3 g
Sodium1803 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

•Baking Tray
•Baking Paper

Cooking Steps

1
1

• Preheat oven to 220°C/200°C fan-forced. • Thinly slice Totara tasty Cheddar cheese. • Cut croissants in half horizontally.

2
2

• Spread croissant bases with Dijon mustard and top with cheese and prosciutto toscano. • Top with croissant tops and place on a lined oven tray. Bake until cheese is melted, 5-8 minutes.

3
3

• Divide prosciutto and Cheddar cheese croissants between plates. Enjoy!