Deli-Style Muffaletta Sandwich
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Deli-Style Muffaletta Sandwich

Deli-Style Muffaletta Sandwich

with Capsicum Relish & Cheddar | Serves 2

This deli-style sub is the cure to all your lunch-time sandwich cravings. Crammed full of veggies, cheese and salty prosciutto, with a sweet and smokey chagrilled capsicum and honey relish. Go on, have a bite!

Allergens:
Soy
Gluten(Wheat)
Sulphites
Milk

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time30 minutes
Cooking Time15 minutes
DifficultyEasy

Ingredients

/ Serving 2 people

1

courgette

1

tomato

2

Wholemeal Panini

(Contains Soy, Gluten(Wheat); )

1 packet

Chargrilled Capsicum Relish

(Contains Sulphites; )

1 packet

Rocket leaves

1 packet

prosciutto

1

Shredded Cheddar Cheese

(Contains Milk; )

Not included in your delivery

olive oil

1 tsp

honey

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Nutrition Values

Energy (kJ)2207 kJ
Fat20.2 g
of which saturates8.1 g
Carbohydrate53.7 g
of which sugars12.2 g
Dietary Fibre8.2 g
Protein28.1 g
Sodium1644 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Large Frying Pan

Instructions

1
1

• Thinly slice courgette lengthways. Thinly slice tomato. • Cut wholemeal panini in half lengthways.

2
2

• In a large frying pan, heat a drizzle of olive oil over medium-high heat. • Add courgette and cook, turning until tender, 4-5 minutes. Season with pepper.

3
3

• In a small bowl, combine chargrilled capsicum relish and the honey • Spread panini bases with the capsicum relish mixture. • Build your sandwich by layering with some courgette, rocket leaves, tomato, prosciutto and shredded Cheddar cheese.

4
4

• Toast each sandwich in a sandwich press until toasted to your liking. • Serve up toasted deli-style muffuletta sandwich. Enjoy!