Easy Oyster Sauce Beef Stir-Fry
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Easy Oyster Sauce Beef Stir-Fry

Easy Oyster Sauce Beef Stir-Fry

with Sesame-Glaric Baby Broccoli, Rice & Peanuts

It’s a sauce that no one can resist, oyster sauce is glazing beef tonight for a superb finishing touch. There might even be a sneaky pop of ginger and baby broccoli in there!

Tags:
Easy Prep
Kid Friendly
Allergens:
Mollusc
Gluten
Soy
Sesame
Peanut

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time20 minutes
Cooking Time
DifficultyEasy

Ingredients

Serving amount

1 packet

jasmine rice

(May be present Milk, Peanut, Sesame, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Pine Nut, Walnut. )

1 packet

oyster sauce

(Contains Mollusc; )

1 packet

ginger paste

(May be present Gluten, Egg, Fish, Milk, Sesame, Soy, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 stalk

celery

1 bag

baby broccoli

1 bag

Asian Stir-Fry Mix

1 sachet

mixed sesame seeds

(Contains Sesame; )

1 packet

garlic paste

(May be present Egg, Milk, Gluten, Soy, Fish, Sesame, Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pistachio, Walnut, Pine Nut. )

1 packet

beef mince

1 packet

roasted peanuts

(Contains Peanut; May be present Tree Nuts, Gluten, Sesame, Milk, Soy. )

Not included in your delivery

olive oil

1 tsp

soy sauce (for the sauce)

(Contains Gluten, Soy; )

1.5 tsp

brown sugar

1 tsp

rice wine vinegar

drizzle

soy sauce (for the veggies)

(Contains Gluten, Soy; )

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Nutrition Values

Energy (kJ)3340 kJ
Fat29.9 g
of which saturates10 g
Carbohydrate81.8 g
of which sugars13.8 g
Protein43.8 g
Sodium1513 mg
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Utensils

Medium Saucepan
Large Frying Pan

Instructions

1
1

• Boil the kettle. Half-fill a medium saucepan with boiling water. Add jasmine rice and a pinch of salt and cook, uncovered, over high heat until tender, 12-14 minutes. • Drain, rinse with warm water and set aside. • Meanwhile, in a small bowl, combine oyster sauce, soy sauce (for the sauce), brown sugar, ginger paste, the rice wine vinegar and a splash of water.

Little cooks: Take charge by combining the ingredients for the oyster sauce mixture!

2
2

• Thinly slice celery. Halve any thicker stalks of baby broccoli lengthways. • In a large frying pan, heat a drizzle of olive oil over medium-high heat. Stir-fry celery, baby broccoli and Asian stir-fry mix until tender, 4-5 minutes. • Add mixed sesame seeds, the soy sauce (for the veggies) and garlic pasteand cook, until fragrant, 1-2 minutes. • Transfer to a bowl and cover to keep warm.

3
3

• Return frying pan to high heat with a drizzle of olive oil. • Cook beef mince, breaking up with a spoon, until just browned, 3-4 minutes. • Remove from heat and stir in oyster sauce mixture until combined.

4
4

• Divide rice and sesame-garlic veggies between bowls. • Top with beef and any remaining sauce from the pan. • Sprinkle over roasted peanuts to serve. Enjoy!

Little cooks: Add the finishing touch by sprinkling over the peanuts!