Ham & Cheese Croissant

Name: Ham & Cheese Croissant with Garlic Aioli | Serves 2
Total time: 10 min
Yield: 2
Cuisine: Modern
Ingredients: 1 block Totara Tasty Cheddar; 2 croissants; 1 packet garlic aioli; 1 packet Sliced Ham

with Garlic Aioli | Serves 2

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Enjoy!

Allergens:

Milk

•Gluten

•Soy

•Egg

The quantities provided above are averages only.

Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed

Total Time10 minutes

Cooking Time

DifficultyEasy

Ingredients

/ Serving 2 people

1 block

Totara Tasty Cheddar

(Contains Milk; )

2

croissants

(Contains Gluten, Milk, Soy; May be present Egg, Tree Nuts, Peanut, Sesame, Sulphites. )

1 packet

garlic aioli

(Contains Egg, Soy; )

1 packet

Sliced Ham

Nutrition Values

Energy (kJ)3684 kJ

Fat65.6 g

of which saturates32.7 g

Carbohydrate37.8 g

of which sugars8 g

Protein39.3 g

Sodium1920 mg

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region.

Cooking Steps

1

• Preheat oven to 220°C/200°C fan-forced. Thinly slice Cheddar cheese. Cut croissants in half horizontally.

2

• Spread croissant bases with garlic aioli and top with cheese and sliced ham. Top with croissant tops and place on an oven tray. Bake until cheese is melted, 5-8 mins.

3

• Divide croissants between plates.