Enjoy!
The current labour shortages have impacted availability of ingredients across the entire food supply chain. As such, what you receive may be slightly different to what’s pictured. Don’t worry, your recipe will be just as delicious!
Always read product labels for the most up-to-date allergen information. Visit hellofresh.co.nz/foodinfo for allergen and ingredient information. If you have received a substitute ingredient, please be aware allergens may have changed
1 packet
croissants
(Contains Gluten, Milk, Soy; May be present Egg, Tree Nuts, Peanut, Sesame, Sulphites. )
1 packet
Sliced Ham
1 packet
Totara Tasty Cheddar
(Contains Milk; )
1 packet
mayonnaise
(Contains Egg; )
Preheat oven to 220°C/200°C fan-forced. Thinly slice Totara Tasty Cheddar. Cut croissants in half horizontally.
Spread croissant bases with Mayonnaise and top with sliced ham and Cheddar. Top with croissant tops and place on a baking tray. Bake until cheese is melted, 5-8 minutes.
Divide croissants between plates.
FRESH TIP: Add a fried egg to your croissant for extra protein.